(subject to change without notice)
21.00 per person extra
Enjoy your dream wedding with a full service staff. We book only one full staff
wedding per Saturday. Upgrade
your disposable dish buffet to regular plates, silverware, standard
linens, linen napkins, and wait staff for only $21.00 a
on to any menu with a minimum of 70 guests.
set-up at table.
and Linen Napkin placed on tables with standard fold.
charge is .10 a mile per person (guest) plus for events beyond 5
miles an additional charge for travel for staff memembers.
water goblets and water pitchers included.
or Ivory Linen Table Cloths to cover all your tables (except Vendor
tables)and choice of colored Napkins included. (colors available at additional cost)
Hdvs Ordered include clear caterware* and disposable napkins.
is for a standard 5 event hours. If you are booked for a longer
event, an additional fee applies. We require staff
to be available for the entire duration of your booked event.
Covers (White, Ivory, Black) available at 4.00 each.
are an additional 8.00 a table. (poly –organza - satin)
runners are $6.00 per table.
services, glasses, and beverages not included.
fees for event venue rental is customer’s responsibility.
and Chair set-up is the venue’s responsibility, if they provide
Chair, Tent, Glass rental available.
Outdoor events require covered shelter and a tent for food
Glass Rental Available:
• Wine Glass: 8 oz
• Water Goblet: 10 oz
6.5 oz • Highball: 6 oz
may change without notice and subject to date, staff,
location (some venue restrictions apply), and venue availability.
Events are booked on first - come - first served basis.
All events require a non-refundable
deposit , a signed contract and an event itinerary. *caterware is
clear heavy duty disposables 10/2014 Prices Good until 12/2016
PRICE SUBJECT TO CHANGE WITHOUT NOTICE
Herbed Baked Chicken
Juicy breasts, thighs, drums, and wings seasoned with our secret
Roast Beef Au Jus
Sliced roasted beef tossed in au jus.
Penne with Homemade Meatballs
Penne pasta and delicious hand rolled meatballs in a simmered
Pigs In a Blanket (Stuffed Cabbage Rolls)
Tender cabbage stuffed with a special blend of ground meat and
rice baked in a delicious semi-sweet tomato broth.
Lightly breaded tender chicken strips served in a rich simmered
Meat Stuffed Shells
Pasta Shells stuffed with a blend of ground meat, spinach, and
seasonings baked in a rich simmered sauce topped with imported
Cheese Stuffed Shells
Pasta Shells stuffed with a rich blend of ricotta and cheeses
baked in a simmered sauce topped with imported cheeses.
Baked Ham with Pineapple Sauce
Sliced ham topped with a sweet pineapple glaze and maraschino
Chicken strips coated with a light egg batter sautéed in a light
lemon butter wine sauce.
description of the dish.
Fresh Baked Pork Roast
Tender fresh roasted pork sliced and drizzled with garlic and
pork au jus or topped with apple chutney.
Southern Fried Chicken
Chicken breast, thighs, drums, and wings seasoned with our
secret blended breading and deep fried the southern way.
Chicken breast, thighs, drums, and wings seasoned with blended
spices and basted with sauce.